Prawn and Mango Salad


Submitted by testing | Print this page
A combination of flavours that says "summer", using the best of our regions produce.....


 INGREDIENTS (serves 4)
•4 handfuls mixed lettuce leaves
•2 mangoes, cut into cubes
•1/2 red onion, thinly sliced...
•20 cooked prawns, peeled and deveined
•2 avocados, cut into cubes
•1 handful coriander leaves, chopped
•1 long red chilli, chopped (optional)
DRESSING:
•2 Tbsp white condiment (white balsamic vinegar)
•6 Tbsp olive oil
•1 Tbsp honey
•1/2 Tbsp wholegrain mustard
METHOD
1.In a large bowl or on a platter, arrange lettuce, mango, onion, prawns and avocado.
2.To make the dressing, shake ingredients in a jar until combined. Taste and adjust to your liking. Pour over salad, and sprinkle with coriander leaves and chilli.

Go Back