Paella in the Paddock

Local and seasonal paella features Spanish spicy chorizo sausage from Southern Cross Smallgoods, served with salad and bread. Hundreds of people flock to the farm each week to drink strawberry cider, eat strawberry inspired desserts and ice creams, and just enjoy relaxing in a beautiful setting.

On Sunday afternoons, Jason gets out his big paella pans and cooks up a feast while live music plays in the background. The shop stocks lots of local products as well as some pretty decent Queensland wines that go very nicely with paella or anything on the cafe menu really.

Cost: $15 per person

Time: Every Sunday, 1pm to 4pm, full cafe menu available all day. Farm gate open 8.00am to 5.00pm daily

Where: Cooloola Berries, 856 Tagigan Road, 

WolviInformation: Phone 5486 7512 or visit, or facebook. Bookings recommended.

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