Regional Flavours

With so much to learn, taste and explore at Regional Flavours, you’ll want to stay all weekend! (Before the food coma hits, anyway). Entry is free for the entire event, meaning you can duck in and out for celebrities that strike your fancy, cooking demonstrations you can’t wait to catch, and live music from your favourite local artists.

As you tempt your appetite with tastes of Queensland’s finest food and wine at more than 80 market stalls, industry experts and celebrity chefs will teach you the ins-and-outs of recipes, cooking tips, and food history at over 50 free demonstrations.

Hungry for more details? Check out the Regional Flavours program to start planning your weekend. Make sure you amp up that appetite beforehand! 

80+ stalls will assemble on South Bank’s Little Stanley Street, packed with assortments of cheese, wine, chocolate, fruit, herbs, pasta, and plenty more. 

The Marketplace will highlight 14 different growing regions throughout Queensland over Saturday 21 and Sunday 22 July from 10am – 5pm.

Make sure you visit the Gympie Region precinct showcasing the best from our region including Lindols Macadamias, Purity Essential Oils, Cooloola Berries, CC's Kitchen, Ugly Duck Preserves, Goomboorian Fresh and Suncoast Limes!

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